Chicken

Baked Pepperoni Chicken Legs – Easy, Cheesy, and Full of Flavor

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Chicken meets pizza in this flavor-packed weeknight dinner! These Pepperoni Chicken Legs are baked to juicy perfection with a layer of marinara, crispy pepperoni, and gooey mozzarella cheese. It’s everything you love about pizza—on top of tender, seasoned chicken legs.

pepperoni chicken legs
pepperoni chicken legs

Ready in under an hour with only a few pantry staples, this dish is fun, satisfying, and totally crave-worthy. Whether you’re cooking for kids, game night, or just need something new, this recipe delivers major flavor with minimal effort!

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🍗 Pepperoni Chicken Legs (Easy Pizza-Inspired Chicken Dinner!)

📋 Ingredients

  • 4 chicken legs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ cup pepperoni slices
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese

👩‍🍳 Instructions

Preheat Oven:
Set oven to 400°F (200°C).

Season the Chicken:
Rub chicken legs with olive oil, then sprinkle with garlic powder, Italian seasoning, salt, and pepper.

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Add Marinara & Pepperoni:
Place chicken legs in a baking dish and pour marinara sauce over them.
Top with pepperoni slices.

Bake:
Bake uncovered for 35–40 minutes, or until the internal temp reaches 165°F (74°C).

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Add Cheese & Finish Baking:
Sprinkle mozzarella cheese on top and return to the oven for 5 more minutes, or until cheese is melted and bubbly.


🍕 Notes & Tips

Swap it up: You can use boneless thighs or breasts instead of legs—just adjust cooking time as needed.

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Add veggies: Toss in chopped onions, bell peppers, or mushrooms with the marinara for extra goodness.

Spice it up: Add a dash of red pepper flakes for a kick of heat.

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⏱️ Quick Facts

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Servings: 4

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