Chicken

Oven Roasted BBQ Chicken – Juicy, Flavorful & Easy!

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Oven Roasted BBQ Chicken – Juicy, Flavorful & Easy! – Craving tender, juicy BBQ chicken but don’t want to fire up the grill? Say hello to Oven Roasted BBQ Chicken—an easy, foolproof way to get that smoky, caramelized goodness right from your oven. This recipe is perfect for busy weeknights, family dinners, or even meal prepping for the week. Using bone-in chicken, bold seasonings, and a sticky-sweet BBQ sauce, you’ll get fall-off-the-bone deliciousness every time!

Oven Roasted BBQ chicken
Oven Roasted BBQ chicken

Oven Roasted BBQ Chicken – Juicy, Flavorful & Easy!

Why You’ll Love This Recipe

No Grill Required – Get BBQ perfection straight from the oven.
Budget-Friendly – Uses simple, affordable ingredients.
Packed with Flavor – Smoky, sweet, and a little spicy!
Perfectly Juicy – Never dry, always tender and mouthwatering.

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Oven Roasted BBQ chicken

Oven Roasted BBQ chicken
Oven Roasted BBQ chicken

Ingredients You’ll Need

Chicken & Marinade:

  • 5 lbs bone-in, skin-on chicken (thighs, drumsticks, or a mix)
  • 2 onions (sliced)
  • 2 tbsp olive oil
  • 1 tbsp garlic powder
  • 1 tbsp smoked paprika
  • 1 tbsp brown sugar
  • 1 tbsp Creole seasoning (or your favorite BBQ seasoning)
  • Salt & black pepper to taste

BBQ Sauce Glaze:

  • 1 cup BBQ sauce (use your favorite brand)
  • 2 tbsp butter (optional, for extra richness)
  • 1 tbsp honey (for added sweetness)
  • 1 tsp Worcestershire sauce (for deep flavor)

Step-by-Step Instructions

Step 1: Prep the Chicken

Start by cleaning your chicken and patting it dry with paper towels. This helps the seasoning stick better. Place the chicken in a large bowl and drizzle with olive oil.

Step 2: Season Like a Pro

Sprinkle on the garlic powder, smoked paprika, brown sugar, Creole seasoning, salt, and black pepper. Massage the spices into the chicken to ensure even coating. Let it marinate for at least 30 minutes (or overnight for deeper flavor).

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Step 3: Layer & Bake

Preheat your oven to 400°F (204°C). In a large baking dish or Dutch oven, spread out the sliced onions on the bottom—this keeps the chicken juicy as it roasts. Arrange the seasoned chicken on top of the onions. If using butter, add small pats on top of the chicken for extra richness.

Cover the dish with foil and bake for 1 hour. This allows the chicken to release its natural juices and stay moist.

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Step 4: Baste & Sauce It Up

After 1 hour, remove the foil. Baste the chicken with the flavorful juices at the bottom of the dish, then brush on a generous layer of BBQ sauce. Return the chicken to the oven uncovered and bake for another 45 minutes.

Step 5: Broil for the Perfect Finish

For that irresistible caramelized, sticky BBQ glaze, set your oven to broil and let the chicken cook for another 5-7 minutes. Keep an eye on it—it should get golden, slightly charred, and absolutely mouthwatering!

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Tips for the Best Oven Roasted BBQ Chicken

🔹 Bone-in chicken = More flavor! Stick with thighs and drumsticks for the juiciest results.
🔹 Marinate overnight for even deeper BBQ goodness.
🔹 Use a wire rack on top of the onions to keep the chicken from getting soggy.
🔹 Broiling is key to achieving that smoky, grilled-like finish.
🔹 Don’t skimp on basting—layering the sauce makes it extra flavorful.


What to Serve with BBQ Chicken

Pair your oven-roasted BBQ chicken with classic Southern sides for a full feast! Here are some perfect pairings:

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🥔 Creamy Mashed Potatoes – Because BBQ sauce + mashed potatoes = heaven!
🥗 Coleslaw – A crunchy, tangy contrast to the smoky chicken.
🌽 Cornbread – Soft, buttery, and oh-so-delicious.
🍚 Dirty Rice – A Southern staple with a flavorful kick.
🥦 Roasted Veggies – Healthy and packed with flavor.


Storing & Reheating Leftovers

Got leftovers? Here’s how to keep them fresh:

🧊 Storage: Place cooled chicken in an airtight container and refrigerate for up to 4 days.
🔥 Reheating: Warm in a 350°F oven for 10-15 minutes or microwave in short bursts until heated through.
❄️ Freezing: Wrap individual pieces in foil, place in a freezer bag, and store for up to 3 months. Thaw overnight before reheating.


If you love BBQ chicken but don’t want the hassle of grilling, this Oven Roasted BBQ chicken recipe is your new best friend! It’s bold, smoky, sticky, and outrageously delicious. Perfect for family dinners, meal prep, or even a backyard cookout vibe—without stepping outside.

So, what are you waiting for? Grab your ingredients and let’s get roasting! 🔥🍗

Have you tried this recipe? Drop a comment below and let me know how it turned out!

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