Craving a dessert that combines the nostalgia of Oreo cookies with the satisfaction of a homemade treat? Look no further than these giant Oreo cookie sandwiches. Soft, chewy, and packed with flavor, this recipe is sure to impress. Whether you’re preparing a sweet snack for a party or indulging in a treat at home, these cookie sandwiches are a perfect choice. Follow this step-by-step guide to create delicious, bakery-style Oreo cookie sandwiches from scratch.
Giant Oreo Cookie Sandwiches
Ingredients You’ll Need:
Before diving into the recipe, gather the following ingredients for your Oreo cookie sandwiches:
- 20 Oreo cookies (crushed)
- 2 cups all-purpose flour
- 1 tbsp cornflour (cornstarch)
- 1/4 cup cocoa powder
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 tsp vanilla extract
For the filling:
- 1 cup powdered sugar
- 1/2 cup unsalted butter (softened)
- 1/2 tsp vanilla extract
- 2 tbsp heavy cream
Step-by-Step Instructions for Giant Oreo Cookie Sandwiches
1. Prepare the Oreos and Dry Ingredients
The key to achieving the perfect Oreo cookie sandwich starts with preparing the dry ingredients. First, crush the Oreo cookies. You can do this by placing them in a food processor or sealing them in a zip-lock bag and using a rolling pin to break them into small, fine crumbs.
In a separate mixing bowl, combine the crushed Oreos, flour, cornflour, cocoa powder, baking soda, baking powder, and salt. Whisk these ingredients together until fully combined, ensuring that no lumps remain. The mixture should be smooth and even, ready for the next steps.
2. Cream the Butter and Sugars
In another large bowl, whisk together the softened butter, granulated sugar, and brown sugar. Use an electric mixer or whisk by hand until the mixture becomes light, fluffy, and creamy. The combination of butter and sugars is crucial for the chewy texture and rich flavor of the cookies.
At this point, don’t forget to add the egg and vanilla extract into the mixture. The egg is essential for binding the ingredients together, while the vanilla extract enhances the overall flavor. Whisk everything until it’s perfectly blended.
3. Combine Wet and Dry Ingredients
Gradually fold the Oreo-flour mixture into the creamed butter and sugars. It’s important to mix gently and thoroughly until all the dry ingredients are absorbed into the dough. The dough should come together nicely, with no dry patches, and it will start to resemble the texture of a traditional cookie dough.
4. Portion the Dough
Once your dough is ready, it’s time to portion it into balls. Scoop out portions of dough depending on how large you want your cookies. For standard-sized Oreo cookie sandwiches, use around 30 grams of dough per ball. If you’re aiming for larger, “giant” Oreo sandwiches, you can go a bit bigger, but be cautious about spreading during baking.
Tip: If you initially scoop too much dough and find the cookies too large, simply reduce the size on your next batch. Remember, the perfect cookie sandwich should be easy to eat without overwhelming the Oreo filling.
5. Bake the Cookies
Preheat your oven to 350°F (175°C) and line your baking trays with parchment paper. Place the dough balls evenly spaced on the trays, allowing enough room for them to spread during baking. Bake the cookies for 10-12 minutes, or until they are firm around the edges but still soft in the center.
Once baked, remove the trays from the oven and allow the cookies to cool on a wire rack. Be sure to let them cool completely before moving on to the filling step.
6. Prepare the Filling
While the cookies cool, it’s time to prepare the delicious filling that makes these Oreo cookie sandwiches irresistible. In a medium bowl, cream together the softened butter, powdered sugar, vanilla extract, and heavy cream until the mixture becomes smooth and fluffy. The consistency should be thick enough to hold its shape, but creamy enough to spread or pipe onto the cookies.
7. Assemble the Cookie Sandwiches
Now comes the fun part—assembling your giant Oreo cookie sandwiches! Once the cookies have cooled completely, flip half of them over so the flat side faces up. Use a piping bag or a spoon to evenly spread or pipe the prepared filling onto the flat side of the cookies. Once the filling is applied, gently press another cookie on top to form the sandwich.
Repeat this process until all your cookie sandwiches are complete. You’ll notice the perfect contrast between the soft, chewy cookies and the smooth, creamy filling.
Tips for the Best Oreo Cookie Sandwiches
- Don’t overbake: To keep the cookies soft and chewy, make sure you don’t overbake them. They should be slightly underdone in the center when you take them out of the oven, as they will firm up as they cool.
- Chill the dough: For even better results, chill the cookie dough for 30 minutes before baking. This will help prevent spreading and give you thicker, bakery-style cookies.
- Experiment with fillings: While the classic vanilla buttercream is delicious, feel free to get creative. Try adding a dash of peppermint extract for a holiday twist or mixing in some crushed Oreos for extra crunch.
- Storage: Keep your Oreo cookie sandwiches stored in an airtight container at room temperature for up to 3 days. You can also freeze them for longer storage—just make sure to thaw them before serving.
Why These Oreo Cookie Sandwiches Are a Must-Try
These giant Oreo cookie sandwiches are more than just a dessert—they’re a fun, indulgent experience that brings the joy of baking and the iconic taste of Oreos together. Each bite offers a perfect balance of soft, chewy cookie and smooth, creamy filling. Plus, this homemade version gives you the freedom to adjust the size, sweetness, and even the filling to suit your personal taste.
Whether you’re a seasoned baker or a beginner in the kitchen, this recipe is easy to follow and guarantees impressive results. With a little bit of patience and care, you’ll have a batch of irresistible cookie sandwiches that will satisfy even the strongest Oreo cravings.
Oreo cookie sandwiches are a timeless treat that never fails to delight. This recipe takes the classic cookie to new heights, creating a giant, homemade version that’s soft, chewy, and utterly delicious. Whether you’re making them for a special occasion or just because, these cookie sandwiches are sure to impress family and friends alike. Happy baking, and enjoy every bite of these delightful cookie sandwiches!
