Beef Massaman Curry

Beef Massaman Curry is a fragrant and flavorful dish that is perfect for a cozy weeknight meal. It is made with beef, potatoes, and a rich coconut curry sauce. The curry is simmered until the beef is tender and the flavors have melded together. This dish is sure to please everyone at the table.

Perfect Weeknight Beef Massaman Curry

Beef Massaman Curry

Ingredients:

• 1 tablespoon vegetable oil
• 1 pound beef chuck roast, cut into bite-sized pieces
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tablespoon ginger, minced
• 1 tablespoon red curry paste
• 1 (14.5-ounce) can coconut milk
• 1 cup beef broth
• 1/2 cup potato, peeled and diced
• 1/4 cup carrots, peeled and diced
• 1/4 cup red bell pepper, diced
• 1 tablespoon fish sauce
• 1 tablespoon brown sugar
• 1 lime, juiced
• Cilantro, for garnish
• Cooked rice, for serving

Instructions:

1. Heat the oil in a large Dutch oven or pot over medium heat. Add the beef and cook until browned on all sides.
2. Add the onion, garlic, and ginger to the pot and cook until softened, about 5 minutes.
3. Stir in the red curry paste and cook for 1 minute more.
4. Add the coconut milk, beef broth, potatoes, carrots, red bell pepper, fish sauce, and brown sugar to the pot. Bring to a boil, then reduce heat to low and simmer for 30 minutes, or until the beef is tender and the vegetables are cooked through.
5. Stir in the lime juice and cilantro. Serve over cooked rice.

Tips:

• If you like your curry spicier, you can add more red curry paste or a pinch of red pepper flakes.
• You can also add other vegetables to this curry, such as broccoli, green beans, or peas.
• For a richer flavor, use coconut cream instead of coconut milk.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Suggested Pairings

• Beef Massaman Curry is delicious served with a side of rice or naan bread.
• You can also serve it with a green salad or a bowl of steamed vegetables.
• If you like, you can add a dollop of yogurt or sour cream to the top of each serving.

This recipe is a great way to enjoy a flavorful and satisfying meal that is sure to become a family favorite.

Additional notes

The image you sent me appears to show a beef massaman curry with potatoes and rice. This is a classic accompaniment to the dish, but there are many other options. You could also serve it with noodles, or with a side of roti or chapati.