Nana’s Frozen Fruit Salad

Nana’s Frozen Fruit Salad is a refreshing and easy-to-make dessert that is perfect for any occasion. It’s a great way to use up ripe fruit, and it’s always a hit with kids and adults alike.

This frozen fruit salad is perfect for a hot summer day, a backyard barbecue, or a potluck. It’s also a great option for a quick and easy dessert after dinner.

Nana’s Perfect Anytime Frozen Fruit Salad

Nana’s Frozen Fruit Salad

Prep Time 10 minutes Total Time 2 hours (freezing time) Servings 6

Ingredients

• ½ cup chopped pecans
• ½ cup maraschino cherries, halved
• 2 ripe bananas, sliced
• Juice of 1 lemon

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the pecans, maraschino cherries, bananas, and lemon juice.
3. Pour the mixture into a loaf pan or freezer-safe container.
4. Freeze for at least 2 hours, or until solid.

Tips

• For a fun twist, try adding in other fruits like strawberries, blueberries, or pineapple.
• If you don’t have maraschino cherries, you can substitute with dried cherries or raisins.
• To make this recipe ahead of time, simply freeze the fruit salad for up to a week.
• Let the frozen fruit salad soften slightly at room temperature for about 10 minutes before serving.

Suggested Pairings

• Nana’s Frozen Fruit Salad pairs perfectly with a scoop of vanilla ice cream or whipped cream.
• For a more decadent dessert, serve the fruit salad with a drizzle of chocolate sauce or caramel sauce.
• You can also enjoy Nana’s Frozen Fruit Salad on its own as a healthy and refreshing treat.

I hope you enjoy this recipe for Nana’s Frozen Fruit Salad! It’s a delicious and easy way to enjoy fresh fruit all year round.