Deep-fried strawberry cheesecake wonton bites are the ultimate dessert fusion—crispy, golden wonton wrappers encasing a luscious strawberry cheesecake filling. These bite-sized treats are perfect for parties, family gatherings, or just indulging in a sweet craving. With a crunchy cinnamon-sugar coating and a creamy, fruity center, this recipe will quickly become a favorite.
Why You’ll Love This Recipe
- Crispy & Creamy – The combination of crunchy fried wontons and silky cheesecake filling is irresistible.
- Quick & Easy – Simple ingredients and a fast cooking time make this an easy go-to dessert.
- Perfect for Any Occasion – Whether for a holiday, birthday, or casual treat, these bites always impress.
Deep-Fried Strawberry Cheesecake Wonton Bites
Ingredients You’ll Need
To make these mouthwatering wonton bites, gather the following ingredients:
For the Cheesecake Filling:
- 8 oz (1 package) cream cheese, softened – The rich and creamy base.
- 1/4 cup powdered sugar – Adds sweetness without graininess.
- 1/2 tsp vanilla extract – Enhances the cheesecake flavor.
- 1/2 cup fresh strawberries, finely diced – For a fruity, juicy burst.
For the Wontons:
- 20-24 wonton wrappers – Available in most grocery stores in the refrigerated section.
- Vegetable oil, for frying – Canola or peanut oil works well for crisping.
For the Cinnamon-Sugar Coating:
- 1/4 cup granulated sugar – Adds a sweet, crunchy finish.
- 1/2 tsp ground cinnamon – A warm, aromatic touch.
For Serving (Optional):
- Strawberry jam, for dipping
- Whipped cream or vanilla ice cream
Step-by-Step Instructions
1. Make the Cheesecake Filling
In a medium mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and fluffy. Gently fold in the diced strawberries until evenly distributed.
2. Assemble the Wontons
- Lay a wonton wrapper flat on a clean surface.
- Place 1 teaspoon of the cheesecake filling in the center.
- Moisten the edges with water using your fingertip.
- Fold the wrapper into a triangle or bring all four corners together to form a pouch.
- Press the edges tightly to seal, ensuring no filling leaks out.
3. Fry the Wontons
- Heat 2-3 inches of vegetable oil in a deep skillet or pot to 350°F (175°C).
- Carefully drop a few wontons at a time into the hot oil.
- Fry for 1-2 minutes per side until golden brown and crispy.
- Use a slotted spoon to remove them and place them on a plate lined with paper towels to drain excess oil.
4. Coat in Cinnamon Sugar
- In a small bowl, mix the granulated sugar and cinnamon.
- While the wontons are still warm, toss them in the mixture until fully coated.
5. Serve & Enjoy
These crispy delights are best served warm. Pair them with strawberry jam, whipped cream, or even a scoop of vanilla ice cream for an extra indulgent treat!
Pro Tips for the Best Deep-fried strawberry cheesecake wonton bites
- Seal Properly: Press the edges firmly to avoid leaks when frying.
- Monitor Oil Temperature: If the oil is too hot, the wontons will burn before the filling heats through. If too cool, they’ll absorb oil and become greasy.
- Use Fresh Strawberries: Fresh berries add natural sweetness and vibrant flavor.
Variations & Customizations
- Chocolate Lovers: Add mini chocolate chips to the cheesecake filling.
- Berry Mix: Swap strawberries for blueberries, raspberries, or a mix of both.
- Air Fryer Version: Brush with oil and air fry at 375°F (190°C) for 6-8 minutes, flipping halfway.
FAQs
Can I Make These in Advance?
Yes! Prepare and assemble the wontons ahead of time, then freeze them. Fry them straight from the freezer—just add an extra minute to the frying time.
Can I Bake Instead of Fry?
Absolutely! Brush the wontons lightly with oil and bake at 400°F (200°C) for 12-15 minutes until golden and crispy.
How Do I Store Leftovers?
Store in an airtight container in the refrigerator for up to 3 days. Reheat in an oven or air fryer at 350°F (175°C) to restore crispiness.
Can I Use Frozen Strawberries?
Yes, but thaw and drain them well to prevent excess moisture from making the filling runny.
Deep-fried strawberry cheesecake wonton bites are a decadent treat that combines crispy, creamy, and fruity flavors in every bite. Whether served at a party or enjoyed as a late-night dessert, these bites will be a crowd favorite. Try them today and take your dessert game to the next level!
