Ultimate Taco Baked Potato Recipe – A Flavor Explosion!

Craving a loaded baked potato with a Tex-Mex twist? This Taco Baked Potato is the perfect mash-up of crispy baked potatoes, seasoned taco meat, gooey melted cheese, and a kick of jalapeños! Whether it’s for game day, a family dinner, or a quick weeknight meal, this recipe delivers big flavors in every bite.

Taco Baked Potato

Ingredients

For the Potatoes:

• 4 large russet potatoes
• 2 tbsp olive oil
• 1 tsp salt
• 1/2 tsp black pepper

For the Taco Meat:

• 1 lb ground beef (or turkey for a lighter option)
• 1 packet taco seasoning (or homemade blend)
• 1/2 cup diced onions
• 1/2 cup diced bell peppers
• 1/2 cup beef broth or water
• 1/2 cup corn (optional)

Toppings:

• 1 cup shredded cheddar cheese
• 1/2 cup sour cream
• 1/2 cup salsa
• 1/4 cup sliced jalapeños
• 1/4 cup diced green onions
• 1/2 cup guacamole (optional)

Instructions

Step 1: Bake the Potatoes

1. Preheat your oven to 400°F.
2. Scrub the potatoes, pat dry, and poke holes with a fork.
3. Rub each potato with olive oil, salt, and pepper.
4. Place directly on the oven rack and bake for 45-60 minutes until tender.

Step 2: Cook the Taco Meat

1. Heat a large skillet over medium heat.
2. Add ground beef, breaking it apart as it cooks.
3. Once browned, drain excess grease and add onions and bell peppers.
4. Stir in taco seasoning and broth; let simmer for 5-7 minutes.

Step 3: Assemble the Taco Baked Potatoes

1. Slice the baked potatoes open and fluff the insides with a fork.
2. Layer with taco meat, shredded cheese, and let it melt.
3. Add sour cream, salsa, jalapeños, and any extra toppings.

Serving Suggestions

Pair your Taco Baked Potatoes with a crisp side salad, tortilla chips, or a refreshing limeade for the ultimate meal experience.

Tips for the Best Taco Baked Potato

• Extra Crispy Skin? Bake the potatoes on a wire rack.
• Make It Spicy! Add cayenne pepper or hot sauce.
• Dairy-Free? Swap out cheese and sour cream for vegan alternatives.

This Taco Baked Potato Recipe is a guaranteed crowd-pleaser that combines the best of both worlds – crispy, fluffy potatoes loaded with bold taco flavors. Try it tonight and let the flavors do the talking!

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