Step 1: Prepare the Sloppy Joe Mixture
Start by cooking the ground beef in a large skillet over medium heat until browned. Drain any excess fat. Add the chopped onion and minced garlic, and sauté until the onion is translucent. Stir in the tomato sauce, tomato paste, Worcestershire sauce, and brown sugar. Let the mixture simmer until it thickens, about 10-15 minutes.
Step 2: Prepare the Garlic Bread
While the Sloppy Joe mixture is simmering, prepare your garlic bread. If you’re using store-bought garlic bread, simply follow the package instructions. For homemade garlic bread, spread a mixture of melted butter, minced garlic, and chopped parsley over sliced French bread. Bake until golden and crispy.
Step 3: Assemble and Bake
Once the garlic bread is ready, spoon the Sloppy Joe mixture generously onto each slice. Top with a layer of shredded cheddar cheese. Place the slices under the broiler for a few minutes, just until the cheese is melted and bubbly.
Step 4: Serve and Enjoy
Serve the Cheesy Sloppy Joe Garlic Bread hot, garnished with extra parsley if desired. This dish pairs well with a simple side salad or a bowl of coleslaw.
Tips for Success
- Customize Your Cheese: While cheddar is a classic choice, feel free to experiment with other types of cheese such as mozzarella, provolone, or even pepper jack for a bit of heat.
- Make Ahead: The Sloppy Joe mixture can be made ahead of time and stored in the refrigerator for up to three days. When you’re ready to serve, simply reheat the mixture and assemble the garlic bread as directed.
- Add Some Veggies: For a bit of added nutrition, consider adding diced bell peppers, mushrooms, or spinach to the Sloppy Joe mixture.
Final Thoughts
Cheesy Sloppy Joe Garlic Bread is more than just a meal—it’s an experience. The combination of flavors and textures in this dish makes it a crowd-pleaser that’s sure to become a new favorite in your household. Whether you’re looking to impress guests or simply treat yourself, this recipe delivers on all fronts. Give it a try, and get ready to fall in love with this delicious twist on a classic!
