Beef
Slow Cooker Cheesy Potatoes and Smoked Sausage

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Slow Cooker Cheesy Potatoes and Smoked Sausage – This comforting slow cooker casserole is full of cheesy potatoes and crispy cooked smoked sausage.
Slow Cooker Cheesy Potatoes and Smoked Sausage
Ingredients
- 32 ounces frozen diced potatoes
- 2 cups sour cream
- 10 ounces cream of chicken soup
- 2 cups grated cheddar cheese
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon olive oil
- 1 pound smoked sausage
- 1 tablespoon parsley chopped
Instructions
- Add all ingredients except for the olive oil, sausage, and parsley to the slow cooker. Stir well to combine.
- Set slow cooker to low and cook for 4 hours or until potatoes are tender.
- When the potatoes are finished cooking, heat a large skillet over high heat and add the olive oil.
- Slice the smoked sausage into thin rounds and add to the hot skillet. Sear on each side.
- Stir the sausage into the potatoes and sprinkle with fresh parsley just before serving.
Nutrition
Calories: 527kcal | Carbohydrates: 26g | Protein: 18g | Fat: 39g | Saturated Fat: 18g | Cholesterol: 102mg | Sodium: 1267mg | Potassium: 560mg | Fiber: 1g | Sugar: 2g | Vitamin A: 750IU | Vitamin C: 10.5mg | Calcium: 287mg | Iron: 2.4mg
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