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M&M Oreo Chocolate Chip Cheesecake Filled Cookies: The Ultimate Cookie Delight

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If you’re a cookie lover, brace yourself for a treat that combines all your favorite indulgent flavors into one decadent creation. M&M Oreo Chocolate Chip Cheesecake Filled Cookies are everything you dream about: soft, chewy chocolate chip cookies, vibrant mini M&Ms, crunchy Oreo chunks, and a creamy vanilla cheesecake center. Let’s dive into this mouthwatering recipe and learn how to make these sensational cookies at home!

M&M Oreo Chocolate Chip Cheesecake Filled Cookies
M&M Oreo Chocolate Chip Cheesecake Filled Cookies

What Makes M&M Oreo Chocolate Chip Cheesecake Filled Cookies Irresistible?

  1. A Symphony of Textures:
    These cookies are the perfect blend of soft cookie dough, crispy M&M shells, and the delightful crunch of Oreo pieces. Add the creamy cheesecake center, and every bite is a textural masterpiece.
  2. Flavor Explosion:
    The classic chocolate chip base pairs perfectly with the sweet and colorful M&Ms, while the Oreo chunks add an irresistible chocolatey kick. The creamy cheesecake filling takes it to another level of indulgence.
  3. Visually Stunning:
    The vibrant pops of color from the mini M&Ms and the dark contrast of the Oreo chunks make these cookies not only delicious but also Instagram-worthy.
M&M Oreo Chocolate Chip Cheesecake Filled Cookies
M&M Oreo Chocolate Chip Cheesecake Filled Cookies

M&M Oreo Chocolate Chip Cheesecake Filled Cookies

Ingredients You’ll Need

For the cookie dough:

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  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups semi-sweet chocolate chips
  • 1 cup mini M&Ms
  • 1 cup chopped Oreo cookies

For the cheesecake filling:

  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract

Step-by-Step Instructions

1. Prepare the Cheesecake Filling

  1. In a medium bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy.
  2. Using a small spoon or cookie scoop, form teaspoon-sized dollops of the cheesecake mixture onto a baking sheet lined with parchment paper.
  3. Freeze for at least 1 hour or until firm.

2. Make the Cookie Dough

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs, one at a time, followed by the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture and mix until just combined.
  5. Fold in the chocolate chips, mini M&Ms, and chopped Oreo cookies.

3. Assemble the Cookies

  1. Scoop a tablespoon of cookie dough and flatten it slightly in your hand.
  2. Place a frozen cheesecake dollop in the center of the dough and wrap the dough around it, ensuring the cheesecake is completely sealed inside.
  3. Roll the cookie into a ball and place it on the prepared baking sheet. Leave enough space between each cookie to allow for spreading.

4. Bake and Enjoy

  1. Bake in the preheated oven for 12-15 minutes or until the edges are golden brown. The centers will remain slightly soft but will set as they cool.
  2. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Tips for Perfect Cookies

M&M Oreo Chocolate Chip Cheesecake Filled Cookies
M&M Oreo Chocolate Chip Cheesecake Filled Cookies
  • Use Chilled Dough: Chilling the dough for 30 minutes before assembling the cookies helps prevent spreading and ensures a thick, chewy texture.
  • Don’t Skip the Freezing Step: Freezing the cheesecake filling makes it easier to handle and ensures it stays creamy during baking.
  • Customize the Mix-Ins: Swap mini M&Ms for your favorite candies or use different Oreo flavors to personalize the recipe.

Storage Instructions

  • Room Temperature: Store the cookies in an airtight container for up to 3 days.
  • Refrigeration: For longer storage, keep the cookies in the fridge for up to 7 days.
  • Freezing: These cookies freeze beautifully! Place them in a freezer-safe container for up to 3 months. Thaw at room temperature before enjoying.

Why You Should Try This M&M Oreo Chocolate Chip Cheesecake Filled Cookies

M&M Oreo Chocolate Chip Cheesecake Filled Cookies are the ultimate treat for any occasion. Whether you’re hosting a party, surprising your loved ones, or simply indulging yourself, these cookies deliver unmatched flavor and satisfaction.

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So, what are you waiting for? Gather your ingredients and get baking. These cookies are sure to become a household favorite!

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