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Kinder Crispy Bars

Kinder Crispy Bars Recipe

Indulge in Delight: The Ultimate Kinder Crispy Bars Recipe
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 Bars
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 3 tbsp butter
  • 4 cups mini marshmallows
  • 6 cups Rice Krispies
  • 200 g Kinder chocolate plus extra for topping

Method
 

Step 1: Melt Butter and Marshmallows
  1. In a medium saucepan, melt the butter over low heat.
  2. Add the mini marshmallows and stir continuously until fully melted and combined into a smooth mixture.
Step 2: Combine with Rice Krispies
  1. In a large bowl, pour 6 cups Rice Krispies.
  2. Pour the melted marshmallow mixture over the Rice Krispies and gently stir until evenly coated.
Step 3: Shape the Bars
  1. Line a baking tin with parchment paper.
  2. Transfer the marshmallow-Rice Krispies mixture into the tin, using a wet spoon or glass to press it down evenly.
Step 4: Melt and Add Kinder Chocolate
  1. In a microwave-safe bowl, melt 200g Kinder chocolate in 30-second intervals, stirring between each, until smooth.
  2. Pour the melted chocolate over the pressed Rice Krispies mixture and spread it evenly using a spatula.
Step 5: Decorate and Set
  1. Optionally, top the bars with mini Kinder bars for extra decoration.
  2. Refrigerate for 1 hour or until the bars are fully set.
Step 6: Slice and Enjoy
  1. Once set, remove from the tin and cut into bars.
  2. Serve and enjoy!

Notes

Store the Kinder Crispy Bars in an airtight container at room temperature for up to 5 days.
For extra indulgence, drizzle with additional melted chocolate or serve with ice cream.