When it comes to crowd-pleasing side dishes, Quick Funeral Potatoes are a must-try. Whether you’re bringing them to a family gathering, a potluck, or even a somber event like a funeral, these potatoes will be the dish everyone remembers. Creamy, cheesy, and topped with a buttery crunch, this recipe delivers on all fronts. Let’s dive into the details of making these irresistible funeral potatoes and why they’re the ultimate comfort food for any occasion.
What Are Funeral Potatoes?
Funeral potatoes have earned their name due to their popularity at post-funeral luncheons, especially in regions like the Midwest. This casserole-style dish is a comforting blend of hash browns, sour cream, cream of chicken soup, and an abundance of melted cheese. The finishing touch is a crunchy topping, often made with crushed cornflakes, which adds a delightful texture to the creamy filling beneath.
Ingredients for Quick Funeral Potatoes
To create this crowd-pleaser, gather the following ingredients:
- 1 bag of frozen hash browns (about 30 oz)
- 1 cup sour cream
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup melted butter, divided
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 2 cups shredded cheddar cheese (or your preferred cheese)
- 2 cups crushed cornflakes (for topping)
How to Make Quick Funeral Potatoes
Follow these simple steps to whip up this easy yet flavorful dish:
- Prepare the Base
Preheat your oven (or smoker) to 350°F (175°C). While it heats, grab a glass baking dish, approximately 9×13 inches, and set it aside.
- Mix the Ingredients
In a large mixing bowl, combine the bag of frozen hash browns, sour cream, cream of chicken soup, half of the melted butter, garlic powder, salt, pepper, and 1 ½ cups of shredded cheddar cheese. Stir the mixture well, ensuring all ingredients are evenly incorporated.
- Spread in the Dish
Pour the mixture into the prepared baking dish, spreading it out evenly with a spatula.
- Add the Crunchy Topping
In a separate bowl, mix the crushed cornflakes with the remaining melted butter. Sprinkle this buttery, crunchy topping generously over the potato mixture.
- Bake to Perfection
Place the dish in the preheated oven and bake for approximately 40 minutes, or until the top is golden brown and crispy, and the potatoes are heated through. If you prefer a smoky flavor, you can opt to cook this dish in a smoker at the same temperature, adding a rich, wood-fired taste that elevates the flavor.
- Serve and Enjoy
Once baked, remove the dish from the oven or smoker and let it cool slightly before serving. The result is a heavenly combination of creamy, cheesy potatoes with a satisfyingly crispy topping.
Why Funeral Potatoes Are So Popular
There’s a reason these potatoes are such a hit at gatherings. First, they’re incredibly easy to make—perfect for when you need to prepare a side dish in a hurry. Second, the rich flavors and creamy texture make them the ultimate comfort food. And finally, that crispy cornflake topping adds just the right amount of crunch to complement the softness of the potatoes.
Customizing Your Quick Funeral Potatoes
Though the classic recipe is perfect as-is, there are several ways to put your own spin on it:
- Add Bacon: Crumbled bacon mixed into the potato filling or sprinkled on top can add a smoky, savory element that pairs perfectly with the cheese.
- Switch Up the Cheese: Try using a blend of cheeses such as Monterey Jack, mozzarella, or even pepper jack for a spicier kick.
- Use Different Toppings: While crushed cornflakes are traditional, you could substitute them with crushed Ritz crackers, panko breadcrumbs, or even French fried onions for a new take on the texture.
- Vegetarian Version: If you’d like to make this dish meat-free, swap out the cream of chicken soup for cream of mushroom or cream of celery soup.
Can You Make Funeral Potatoes Ahead of Time?
Absolutely! Funeral potatoes are an ideal make-ahead dish. Simply prepare the casserole, minus the cornflake topping, and store it in the refrigerator for up to 24 hours before baking. When you’re ready to cook, add the topping and bake as usual. This is a great option when preparing food for a large group, ensuring you can enjoy time with guests instead of being stuck in the kitchen.
Perfect Pairings for Funeral Potatoes
Funeral potatoes are a versatile dish that pairs well with a variety of mains. Here are a few ideas for what to serve alongside them:
- Roast Chicken or Turkey: The rich, creamy potatoes complement the savory flavors of roasted meats beautifully.
- Baked Ham: The sweetness of baked ham contrasts wonderfully with the savory nature of funeral potatoes.
- BBQ Ribs or Pulled Pork: If you’re cooking for a crowd, BBQ meats and funeral potatoes are a winning combination, especially if you cook the potatoes in a smoker.
Leftover Funeral Potatoes: Storage and Reheating Tips
If you’re lucky enough to have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, place the desired portion in the microwave or cover the dish with foil and reheat in the oven at 350°F (175°C) until warmed through. The topping may lose a bit of its crispiness, but the flavor will remain delicious.
Funeral Potatoes for Any Occasion
Though traditionally served at funerals, funeral potatoes are an excellent dish for any occasion. Whether it’s a family dinner, a holiday meal, or a weekend barbecue, these cheesy, comforting potatoes will be a guaranteed hit. Easy to make and even easier to enjoy, this is one side dish you’ll find yourself coming back to again and again.
Why You Should Make Quick Funeral Potatoes Today
Quick Funeral Potatoes are more than just a dish with an unusual name—they’re a beloved comfort food that brings people together. With their creamy, cheesy filling and crunchy topping, they’re the perfect side for any meal. Whether you’re hosting a family gathering, bringing a dish to a potluck, or just looking for a tasty comfort food recipe, you can’t go wrong with this classic. Make them once, and they’ll quickly become a staple in your recipe rotation.
Give these Quick Funeral Potatoes a try today, and experience for yourself why they’ve earned such a devoted following. Enjoy!
