Four Cheese Lasagna with Mexican Sausage and Beef

Four Cheese Lasagna with Mexican Sausage and Beef is the perfect dish for any occasion, whether it’s a family gathering, a cozy dinner at home, or a potluck with friends. This delicious and hearty meal combines the rich flavors of four different cheeses with the savory taste of Mexican sausage and beef. The result is a mouthwatering lasagna that will leave everyone asking for seconds.

Four Cheese Lasagna

Ingredients:

• 1 pound ground beef
• 1/2 pound Mexican sausage
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 can (28 ounces) crushed tomatoes
• 1 can (6 ounces) tomato paste
• 1 can (15 ounces) tomato sauce
• 1/2 cup water
• 2 tablespoons sugar
• 2 teaspoons dried basil leaves
• 1 teaspoon Italian seasoning
• 1 tablespoon salt
• 1/4 teaspoon black pepper
• 4 cups ricotta cheese
• 2 cups shredded mozzarella cheese
• 1 cup grated Parmesan cheese
• 1 cup shredded cheddar cheese
• 1 large egg
• 12 lasagna noodles
• 1/4 cup chopped fresh parsley

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the ground beef, Mexican sausage, onion, and garlic over medium heat until the meat is browned. Drain the excess fat.
3. Stir in the crushed tomatoes, tomato paste, tomato sauce, and water. Add sugar, basil, Italian seasoning, 1 tablespoon salt, and pepper. Simmer for 30 minutes, stirring occasionally.
4. In a mixing bowl, combine ricotta cheese, 2 cups mozzarella cheese, Parmesan cheese, cheddar cheese, egg, and parsley. Mix well.
5. Cook lasagna noodles according to package instructions. Drain and rinse with cold water.
6. Spread 1 cup of meat sauce in the bottom of a 9×13 inch baking dish. Arrange 4 noodles over the sauce. Spread one-third of the cheese mixture over the noodles. Top with one-third of the meat sauce. Repeat layers twice.
7. Cover with foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the top is golden and bubbly.
8. Let the lasagna cool for about 15 minutes before serving to allow it to set. Cut into squares and serve hot.

Perfect Occasions for This Dish

This Homemade Four Cheese Lasagna with Mexican Sausage and Beef is perfect for a variety of occasions:

• Family Dinners: This hearty lasagna makes for a comforting and filling meal that the whole family will enjoy. It’s a great way to bring everyone together around the dinner table.
• Potlucks and Parties: Impress your friends and family with this delicious dish at your next potluck or party. It’s sure to be a hit and will leave guests talking about your culinary skills.
• Special Occasions: Whether it’s a birthday, anniversary, or holiday celebration, this lasagna adds a touch of homemade goodness to any special event.
• Meal Prep: This dish is also excellent for meal prepping. Make a large batch and enjoy leftovers throughout the week for easy and tasty lunches or dinners.

Suggested Pairings

To complement the rich and savory flavors of the lasagna, consider these pairing suggestions:

• Garlic Bread: Serve with slices of warm, buttery garlic bread to soak up the delicious sauce.
• Salad: A fresh green salad with a light vinaigrette provides a refreshing contrast to the hearty lasagna.
• Wine: Pair with a robust red wine like a Cabernet Sauvignon or Merlot to enhance the flavors of the meat and cheese.
• Dessert: Finish the meal with a light dessert such as a fruit sorbet or a simple vanilla gelato to cleanse the palate.

Enjoy making and sharing this delightful Homemade Four Cheese Lasagna with Mexican Sausage and Beef. It’s a dish that’s sure to become a favorite in your household, bringing warmth and satisfaction to any meal.